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Simple Nigerian Stew

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Stew is a Nigerian term for tomato sauce or paste base that can be eaten along side any brand of rice, pasta or roots (potatoes and yams). It is a versatile dish that every Nigerian ought to be an expert in preparing this. There are so many ways different tribes in Nigeria prepare this dish. Some use either fresh peppers, fresh tomatoes or puree, while some combine all three. Regardless of your choice, there are indigenous ingredients that must be present. Also, the kind of meat preferred is also optional. The most exciting part of this dish are the unique taste, easy recipe and short cooking time (No one likes to spend a century in the kitchen). Let me teach you how to prepare a pot of stew in 20 mins (excluding prep time) and have your stomach emitting butterflies (I'm serious as a heart attack).  Pork Neck Stew. Ingredients. 3 Cups of olive or vegetable oil One medium onions finely chopped. (if preferred or in chunks) Pork Neck or any choice of meat 1 Spr...
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Cucumber and Salmon Appetizer

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What's the difference between being hungry and horny? Where you put the cucumber. (PG 18.) Cucumbers never tasted better than these delicious appetizer of mine. Usually, people would crave crackers and any kind of topping. On this very lazy day, I wanted something quick to serve a guest, cucumber and baked salmon flashed through my mind and I made it happen. Sometimes we have to learn to divert from the usual menu and try being innovative. It's a great feeling to actualize a dream or an imagination. Before we proceed, I hope you can pronounce "Salmon"? hahahaha, the "L"is silent :) Cucumber and Salmon Appetizer. Isn't this beautiful? Less than 45mins and your appetizer is ready! - full of healthy and refreshing ingredients. The juicy salmon combined with the crunchy cucumber would leave you dancing salsa. Don't forget we are still in the summer, so it's okay to to play with colors in the kitchen. Ingredients. Cherry tomatoe...
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Chicken Mango Stir-Fry

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If your boyfriend isn't treating you right, let that MANGO! If I were to tell you just one reason why I love cooking, I'd say it's the unpredictability. The day i'll give up this passion of mine would be whenever cooking becomes a run off the mill, which we all know is impossible. Not with the burst of color, the chime sounds of frying, the bubbly boil, and the aromatic vapor. These constituents of cooking makes me want to always explore hence, Chicken Mango Stir-Fry. With mango being my favorite fruit, I just had to push the love a little further. The mangoes can be replaced with pineapples if you wish. The recipe is easy to find, cooking is fast and taste is fabulous. Let's get to work foodies :). Chicken Mango Stir-Fry with Rice. Isn't this pretty? Less than 45mins and lunch is on the table - full of healthy and palatable ingredients. The fried mango combined with herbs and spices can only turn out to be one thing, Yum yum and yum. Don't forget ...
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Oven Baked Barbecue Chicken

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Did I invite you to the Barbecue? Then why are you all up in my grill? LOL. Just like the oven baked barbecue ribs, the chicken is equally worth having in your summer bucket list! If you don't have any downtime to invest in the wait period involved in baking the ribs, I think this would a better choice for you. Ever had chicken so good that the spices are well balanced out and completely absorbed? You'd experience that vicariously after reading this post. Baking low and slow is the secret! Oven baked chicken is relatively easy - all you need is 95% recipe and 5% waiting time which could be fun over snacking or watching your favorite Tv show. Just keep an eye in the kitchen. Once you try this recipe, you'd never underestimate the power of a well baked chicken. Oven Baked Barbecue Chicken.   Ingredients. 1/2 Tablespoon of olive or vegetable oil for greasing One medium onions 6 Pieces of chicken leg quarters Barbecue and Jerk sauce (h...
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Pancake w/ Warm Blueberry Sauce

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Did you hear about the angry pancake? He just flipped.  The word "Fluffy" finally has a visual meaning to me, thanks to these delicious pancakes. My first experience with pancake (frozen kind) wasn't such a memorable one, until I was treated to lunch at IHOP by my best friend. Comparing the events, I noticed the difference was mostly about the fluffiness. Not only that, IHOP is famous for their eye catching presentation. Pancakes are just plain fried batter that without toppings, are far from delicious (my opinion). It is recommended to get super creative with toppings and presentation while serving. I always adhere to the philosophy of "feed the eyes before the mouth". Although it doesn't guarantee that every well garnished meal is delicious, but it depicts a well thought out and executed plan. It is also evocative of individual color representation. I really hope to exceed your expectation with this plate of "delicious fluffiness". Pancake w/...
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